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low-carb Tag

If you are looking for a delicious, seasonal pumpkin bread that is low on carbs, but full of flavor, you'll love this recipe. Now that the weather is starting to cool off, you will find me in the kitchen baking more. Whether I am baking for the family, friends or bake sales for various organizations, this is one of my go-to recipes for a quick, yummy treat that contains more healthy ingredients that traditional sweet bread recipes. I use real maple syrup in this recipe, rather than white sugar because, not only is it less refined, it contains more nutrients, including calcium, potassium, iron and zinc. When buying maple syrup, make sure that you read the label. So many syrups on the market are actually corn syrup with maple flavoring. Use only 100 percent maple syrup for the best flavor and nutritional